This Staurday we are extremely excited to have Ted Fleury (Alembic) and Jordan Grosser (Postrio). Jordan and Ted are BFF and former co-chefs at the Alembic before cruel fate separated them. They hosted one of our best nights ever last year and are together again with a smoky vengeance! Join us for refined BBQ this Saturday.
Cold Smoked Yellowtail Sashimi - with "potato salad" pickled watermelon rind, mustard seed - $11
Bacon and Eel Terrine with cucumber and tea - $8
Foie and Onion Soup - with "baked beans" and onions--charred and roasted - $10
Grilled Eggplant, Maitake, creamed corn, mache - $7
Crispy Smoked Pork Belly with blackeyed peas, pickled okra $11
Hot Mustard Glazed Pork Ribs with salt & vinegar chicharrones, baby red mustard greens, bacon vinaigrette $10
Smoked Brisket with chili jam, pickled jalapeno, cucumber, red onion, cashew $10
Mixed Grill with beef heart, tripe, sweetbreads, charred spring onion chimichurri $10
Caramelized Corn Bread with rosemary creme fraiche and candied rhubarb - $6
BFF 4 EVA!
I had some friends in town. Y'all seated a big table of us late, and the food was fantastic. We had a really great time. Thanks!
Style, personality and beautiful ，the theme of our young people!
By Jordan 8
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